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The Hood Magazine

Salt Dough Snowmen

Jan 24, 2021 03:27PM ● By The Hood Magazine

By: Museum of Visual Materials

Take a break from making real snowmen and head to the kitchen for some salt dough snowmen! Using a few basic baking ingredients, you can create some adorable snowmen! It is so much fun to see how each snowman will turn out and easy to decorate with markers.

Ingredients:
2 cups flour
1 cup salt
1 cup water
You will need: 3 toothpicks per snowman and markers

Directions:
Mix all ingredients into a bowl.

Knead ingredients to make a dough ball.

Roll small, medium, and large ball

Connect the balls with a toothpick

Place a toothpick horizontal in the middle of medium ball for arms

Bake for 2 hours at 250 degrees. Once it’s done cooling, decorate snowman with markers or paint.