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The Hood Magazine

Sweet Chex Mix Recipe

02/24/2015 08:14PM ● By Hood Magazine



  • 1 c light Karo syrup
  • 1 c sugar
  • ¾ c butter
  • 1 pinch baking soda
  • 18 c cereal/nuts of your choice:


  • Golden Grahams
  • Kix Cereal
  • Chex Cereal
  • Crispix Cereal



Preheat oven to 250 degrees. Melt together Karo syrup, sugar and butter in a large saucepan and bring to a boil. Add butter flavoring and baking soda, mix.

Pour over cereal mixture (use whatever quantities of cereal and nuts that you desire to make 18 cups)

Spread on a large, flat cookie sheet and bake at 250 degrees for 25 minutes 

Remove from oven and spread mixture on waxed paper, separating cereal pieces

Let cool completely


Recipe courtesy of