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The Hood Magazine

Avocado Chicken Salad

03/29/2014 11:23AM ● By Hood Magazine

Photo courtesy of Blog Chef

Ingredients

2 or 3 boneless, skinless chicken breasts
1 avocado
1/4 chopped onion
juice of 1/2 a lime
2 Tbsp cilantro
salt and pepper to taste

Directions

Cook chicken breast until done, let cool, and then shred. Mix with all other ingredients. 


Recipe shared by Lemke's Fitness and Training Co. - Hartford, SD